TEST
BREAKFAST |
MAINS |
BREAKFAST BASKET / 19 |
CARROT GINGER SOUP / 13
Organic carrot soup with toasted pumpkin seeds
*TUNA NIÇOISE SALAD / 23 - Top seller -
Yellowfin Tuna Fillet Boston lettuce, cherry tomatoes, hard boiled eggs, capers, red onion, anchovy, taggiasca olives
*TUNA TARTARE / 23
Fresh tuna, avocado, sesame oil, soy sauce, roasted macadamia nuts on top
*SALMON TARTARE / 23 - Owner’s favorite - Fresh salmon, confit onions, dijon mustard, capers, served on a bed of cucumber
CARPACCIO DI BRESAOLA / 22
Beef, cured Bresaola topped with pesto sauce & shaved parmigiano
*CHARRED AVOCADO / 21
Torched avocado topped with salmon on creamy labneh with pistachios & truffle oil
ITALIAN FARRO BOWL / 22
Organic Farro, heirloom beets, avocado, cherry tomatoes, almonds, goat cheese with balsamic vinaigrette
HOMEMADE LASAGNA / 21
Organic Bolognese, mozzarella and parmigiano cheese
EGGPLANT PARMIGIANA / 21
Roasted eggplant with organic tomato sauce and mozzarella cheese
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TO SHARE |
SANDWICHES |
TURKISH MEZE PLATTER / 19 Hummus, Roasted Pepper dip, Roasted Beets dip served with Pita Bread (contains walnuts, garlic & dairy) BURRATA WITH PROSCIUTTO DI PARMA/ 20 Fresh Burrata with Pesto sauce served with Mixed Greens CILIEGINE SALAD WITH CHERRY TOMATOES / 15 (cherry sized mozzarella balls) CHEESE BOARD/CHARCUTERIE BOARD / 28 Selection of dry aged Cheeses/Selection of cured mix meats THE BAZAAR DELUXE BOARD / 62 Fresh Burrata, Selection of Cured meats and cheeses, fig jam, Taggiasca Olives |
ARTISAN CIABATTA SANDWICH / 18 (Make your own Combination) Prosciutto di parma/Mortadella/ Truffle Ham with Burrata OR Asiago Cheese BAZAAR’S CLASSIC CLUB SANDWICH Option 1 - Turkey Slice/Asiago Cheese/Boston Lettuce & Tomato /20 *Option 2 - Yellowfin Tuna/ Eggs/ Boston & Tomato / 23 |
DESSERTS |
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( R *) Applies to all raw foods ( V ) Applies to all vegetarian foods) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Section 3 603.11, FDA Food Code. |
San Sebastian Basque Cheese Cake / 16 |