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DOLCE & GABBANA COLOMBA EASTER DOVE CAKE w/ STRAWBERRY JAM & SICILIAN CHOCOLATE SPREAD (1 kg)

$100.00

Colomba with Sicilian Chocolate and Wild Strawberry Jam 1 KG (800gr & 200gr spread)

 

 

  • An exceptional 1 kg creation, topped with a double glaze of dark chocolate and wild strawberry preserve. Indulgent chocolate drops scattered in the dough and a jar of Sicilian chocolate spread with spatula further enhance this special gift.
  • The fragrance of these delicacies is obtained thanks to the natural leavening of the mother dough, a long and patient process that can take up to three days; to the exclusive use of selected products, whose authenticity is guaranteed by a tireless search for the finest local ingredients; and to the manual craftsmanship of each phase, from the preparation to the baking to the packaging.
  • After the panettone, the Dolce & Gabbana and Fiasconaro collection will be enriched by another pastry specialty of the Italian Tradition: the Colomba, a cake in the shape of a dove.
  • For such a memorable cake a special tin, exclusively designed by Dolce & Gabbana, is essential to preserve the flavors of the most authentic Sicilian tradition.
  • Approx. 12.5"W x 10"D x 6.7"T.
  • Net weight: 1 kg.
  • Made in Italy.

  • Allergen Information: Contains wheat, milk, eggs, hazelnut. May contain traces of nuts, sesame seeds, soy, and lupin.


     

     

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